You will not be allowed to compare more than 4 products at a time
View compareColombina Dulce de Leche (Arequipe) Milk Caramel Spread, Gourmet Spreadable Caramel Sauce & Dessert Topping for Baking, Pastries
Colombina Dulce de Leche (Arequipe) Milk Caramel Spread, Gourmet Spreadable Caramel Sauce & Dessert Topping for Baking, Pastries
Out of stock
Regular price
$20.91
Sale price
$20.91
Regular price
$29.87
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB079TDQSZ8Vendor
ColombinaProduct Type
Beverage Syrups & ConcentratesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Dulce de Leche or Arequipe is a dessert sauce that is incredibly popular in Colombia. It is similar to caramel and is super delicious Try dipping fruit, cookies, or topping ice cream
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Dulce de Leche and how is it different from regular caramel? A: Dulce de Leche, also known as Arequipe, is a rich dessert sauce made by slowly simmering condensed milk, resulting in a creamier and more velvety texture compared to regular caramel. It has a unique flavor profile that is beloved in Colombian cuisine.
- Q: How can I use Colombina Dulce de Leche in my recipes? A: Colombina Dulce de Leche is incredibly versatile. You can use it as a topping for ice cream, a dip for fruits and cookies, or as an ingredient to enhance cakes, muffins, and other baked goods. Its creamy consistency makes it perfect for both indulgent desserts and quick snacks.
- Q: Is Colombina Dulce de Leche suitable for those with dietary restrictions? A: Yes, Colombina Dulce de Leche is crafted with low-fat milk, pure sugar cane, and contains no GMOs, corn syrups, or added colors. However, always check the label for specific dietary concerns, especially for lactose intolerance or allergies.
- Q: How should I store the Dulce de Leche after opening? A: After opening the jar of Colombina Dulce de Leche, it is best to store it in a cool, dry place, ideally in the refrigerator, to maintain its freshness and flavor. Make sure to seal the jar tightly to prevent air exposure.
- Q: Can I use Colombina Dulce de Leche for baking and cooking? A: Absolutely! Colombina Dulce de Leche is perfect for both baking and cooking. It can be used to create delicious caramel sauces, enhance the flavor of desserts, or as a filling in pastries. Its rich flavor adds a delightful twist to a variety of recipes.