We Make This Superb Flavor From The Maple Sap From Vermonts Finest Sugar Maple Trees. Maple Flavor Is Somewhat Like Vanilla In That It Enhances The Flavors Of Other Ingredients. Use This Versatile Flavor To Polish Bakery Products, Sauces, Cream Fillings And More Savory Dishes. Well Let You In On A Secret...A Little Of This Flavor In Your Apple Pie Will Win You First Place In The Next Apple Pie Contest You Enter... Just Ask Our Customers!Cooks Is A Family Owned And Operated Business Established A Century Ago To Provide Fine Vanilla To American Households. Lustrous Hand-Cured And Hand-Selected Vanilla Beans From The Chief Source Of The Worlds Best-Quality Vanilla. Now In Our Fourth Generation, We Are On The Ground In The Worlds Vanilla Growing Regions, Personally Selecting The Worlds Best Vanilla.A Century Of Pure Vanillawe Use The Same Slow, Cold Percolation That Our Grandfather Developed When He Started Making Pure Vanilla Extract In 1918. Through 100 Years Of Unimaginable Change, Our Company Has Survived And Flourished On One Unchanging Principle: Quality.Cooks - The Drop That Makes The Difference
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are the main uses of Cook's Pure Maple Extract?A: Cook's Pure Maple Extract is a versatile flavoring that can be used to enhance bakery products, sauces, cream fillings, and other savory dishes. It adds a unique touch to recipes, making it especially popular in desserts like apple pie.
Q: Is Cook's Pure Maple Extract gluten-free and vegan?A: Yes, Cook's Pure Maple Extract is all-natural, gluten-free, vegan, and kosher, making it suitable for a wide range of dietary preferences.
Q: How should I store Cook's Pure Maple Extract?A: To maintain its quality, store Cook's Pure Maple Extract in a cool, dry place away from direct sunlight. Ensure the cap is tightly sealed after each use.
Q: What is the size of the bottle and how many servings does it contain?A: Cook's Pure Maple Extract comes in a 128 Fl Oz (1 Gallon) bottle, providing ample supply for numerous recipes and baking projects.
Q: How does Cook's Pure Maple Extract differ from regular maple syrup?A: Cook's Pure Maple Extract is a concentrated flavoring derived from maple sap, designed to enhance the taste of dishes, while regular maple syrup is a sweetener used primarily for pancakes and waffles.
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