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Since its introduction in 1911, Crisco has revolutionized the way food is prepared and the way it tastes. From being the first shortening product made of plant based oils and oil seeds to creating the first cooking oil that was promoted for its light taste, Crisco has been making life in the kitchen more delicious for years.
Frequently Asked Questions
- Q: What is Crisco Professional No-Stick Cooking Spray used for? A: Crisco Professional No-Stick Cooking Spray is designed to prevent food from sticking to cooking surfaces, making it ideal for grilling, baking, and frying. This spray allows for fat-free cooking, ensuring you can enjoy your favorite foods without added calories.
- Q: Is Crisco Professional No-Stick Cooking Spray alcohol-free? A: Yes, all Crisco cooking sprays, including the Grill Master variety, are alcohol-free. This ensures a cleaner taste and allows the full flavor of your food to come through without any unwanted aftertaste.
- Q: Can I use Crisco Professional No-Stick Cooking Spray for grilling? A: Absolutely! Crisco Professional No-Stick Cooking Spray is specifically formulated for grilling. It helps keep meats and vegetables from sticking to the grill, allowing for easier flipping and cleanup while enhancing the grilling experience.
- Q: What are the dimensions and weight of the Crisco Professional No-Stick Cooking Spray? A: The Crisco Professional No-Stick Cooking Spray comes in a 12-ounce can with dimensions of 2.52 inches in length and 2.52 inches in width. The total weight of the can is approximately 0.75 pounds.
- Q: Is Crisco Professional No-Stick Cooking Spray safe to use? A: Yes, Crisco Professional No-Stick Cooking Spray is safe to use when applied as directed. It is classified under hazardous materials as aerosols, so it should be used in a well-ventilated area and kept away from heat sources.

