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Crown Prince Anchovy Paste, 1.75 oz

Crown Prince Anchovy Paste, 1.75 oz

Hurry! Only left 10 in stock

Regular price $8.89
Sale price $8.89 Regular price $12.70
SAVE 30%
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SKU

WBGROB003SO6PUY

Vendor

Crown Prince

Product Type

Fresh Fish


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Description

Save On Crown Prince 12X 1.75 Oz Anchovy PasteAt Last Crown Prince Natural Offers This Staple Of A Well-Stocked Pantry. Ready To Use In Sauces, Salad Dressings, Pizzas And Savory Butters, Our Anchovy Paste Is Created With The Same Care As Our Anchovy Fillets In The Traditional Moroccan Manner. : (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)

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Frequently Asked Questions

  • Q: What is Crown Prince Anchovy Paste used for? A: Crown Prince Anchovy Paste is commonly used in various recipes to enhance flavor, particularly in dressings, sauces, and Mediterranean dishes. It's a convenient way to add a rich umami taste to your cooking.
  • Q: How should I store Crown Prince Anchovy Paste after opening? A: After opening, it is recommended to store Crown Prince Anchovy Paste in a cool, dry place. For optimal freshness, you may also refrigerate it and ensure the cap is tightly closed.
  • Q: Is Crown Prince Anchovy Paste gluten-free? A: Yes, Crown Prince Anchovy Paste is gluten-free, making it suitable for those with gluten sensitivities or celiac disease. Always check the packaging for any updates on ingredient information.
  • Q: What size is the Crown Prince Anchovy Paste package? A: The Crown Prince Anchovy Paste comes in a 1.75 oz package, making it a compact and convenient option for home cooks and professional chefs alike.
  • Q: Can I use Crown Prince Anchovy Paste in vegetarian recipes? A: While Crown Prince Anchovy Paste is made from anchovies and is not suitable for strict vegetarian diets, it can be used in small amounts in dishes where a depth of flavor is desired. For vegetarian alternatives, consider using miso or other umami-rich ingredients.
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