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Davis Corn Starch, 6.5 Ounce Can

Davis Corn Starch, 6.5 Ounce Can

Hurry! Only left 10 in stock

Regular price $6.24
Sale price $6.24 Regular price $8.91
SAVE 29%
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SKU

WBGROB07DLD2HJF

Vendor

Davis

Product Type

Sauces & Marinades


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Description

Davis Corn Starch In A 6.5 Oz Can Is Orthodox Union Kosher Supervision And Gluten-Free. Product Comes In A Pop-Top Can With Leveling Edge. Corn Starch May Be Used In Place Of Flour As A Thickener For Gravy, Sauce And Soup.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: Is Davis Gluten-Free Corn Starch suitable for people with celiac disease? A: Yes, Davis Gluten-Free Corn Starch is certified gluten-free and is safe for individuals with celiac disease.
  • Q: How can I use corn starch as a thickener in my recipes? A: You can use corn starch to thicken sauces, gravies, and soups by mixing it with a small amount of cold water to create a slurry before adding it to your hot mixture.
  • Q: Does Davis Corn Starch contain any allergens? A: Davis Corn Starch is gluten-free and does not contain common allergens like wheat, but it is always best to check the packaging for any specific allergen information.
  • Q: What is the shelf life of Davis Gluten-Free Corn Starch? A: Typically, Davis Corn Starch has a long shelf life if stored in a cool, dry place. Always refer to the packaging for specific expiration dates.
  • Q: Can I use Davis Corn Starch in baking recipes? A: Yes, while corn starch is primarily used as a thickener, it can also be used in baking recipes to improve texture, especially in gluten-free baking.
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