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View compareDe Cecco Acini Di Pepe, 16Oz Pack Of 4
De Cecco Acini Di Pepe, 16Oz Pack Of 4
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Regular price
$27.50
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$27.50
Regular price
$39.29
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SKU
WBGROB08RJDX69RVendor
De CeccoProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
De Cecco Gently Grinds The Heart Of Each Grain, Mixes It With Cold Spring Water, Then Kneads The Dough Slowly. This Results In Pasta With The Exceptional De Cecco Aroma, Flavor, And Consistency. Pasta Easily Cooks To Perfection, Has A Great Firm Texture, And A Delicious Fresh Pasta Taste. It Has A Rougher Surface, Which Helps The Sauce Stick To It. Since 1886 We Have Liked Our Pasta To Be Bronze Drawn And Slowly Dried Because We Like It To Fall Into The Plate Full Of Taste, Rough And Always ''Al Dente''. Even Though Our Taste Has Not Changed, As We Feel The Same Love For Tradition, We Have Continued To Improve Our Production Technologies. Make De Cecco Pasta The Secret Ingredient For Your Most Amazing Dishes.Buon Appetito! Acini Di Pepe (Peppercorns) Belong To The Minute Pasta Family To Be Cooked In Broth. This Pasta Shape Was Undoubtedly Invented To Stimulate The Imagination Of Children Who Commonly Eat This Pasta In Baby Food And Vegetable Soups. It Is Shaped Like Peppercorns And Is Fun And Appealing. It Is Especially Good For Preparing Clear Soups Such As Broths Or Consomm , Enhanced With Croutons Or Vegetables Cut In Julienne Strips. This Pasta Can Be Used In Thick Creamy Or Velvety Soups. Available In 16.0 Oz Pack. Set Of 4.
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Frequently Asked Questions
- Q: What are the cooking instructions for De Cecco Acini Di Pepe pasta? A: To cook De Cecco Acini Di Pepe pasta, bring a large pot of salted water to a boil. Add the pasta and cook for 9 minutes or until al dente. Stir occasionally to prevent sticking, then drain and serve with your favorite broth or sauce.
- Q: Is De Cecco Acini Di Pepe pasta suitable for gluten-free diets? A: No, De Cecco Acini Di Pepe pasta is made with whole grains and contains gluten. If you are looking for gluten-free pasta options, consider alternatives made from rice or other gluten-free grains.
- Q: What dishes can I prepare with De Cecco Acini Di Pepe pasta? A: De Cecco Acini Di Pepe pasta is perfect for clear soups, broths, or consommés. You can enhance your dishes with croutons or julienne vegetables. It also works well in thick creamy soups, adding a fun texture and appeal.
- Q: What makes De Cecco pasta different from other brands? A: De Cecco pasta is unique due to its traditional bronze drawing and slow drying process, which results in a rougher surface that helps sauces cling better. This, combined with their commitment to high-quality ingredients and production methods since 1886, ensures exceptional flavor and texture.
- Q: How should I store De Cecco Acini Di Pepe pasta? A: Store De Cecco Acini Di Pepe pasta in a cool, dry place, preferably in an airtight container to maintain freshness. Avoid exposure to moisture, heat, and direct sunlight to preserve its quality.