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View compareDe Cecco Pasta - Pasta - Farfalle - Bowties - Case Of 12 - 16 Oz
De Cecco Pasta - Pasta - Farfalle - Bowties - Case Of 12 - 16 Oz
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Regular price
$92.60
Sale price
$92.60
Regular price
$132.29
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per
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SKU
WBGROB008QI4H3YVendor
GroceryeshopProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
In Abruzzo, Italy the De Cecco brothers began a pasta factory overa century ago. They began making the best quality pasta in theregion and their passion grew the company. We have been producingpasta for over 120 years and has become synonymous for superiorquality and Italian authentic taste around the world. There hasbeen no change in the will to pass on, safeguard and consolidatethe Founder's original principles of production and quality:selected wheat, fresh semolina from the Molino, bronze platedrawing, low temperature drying and constant quality control. EveryDe Cecco act, today, like back then, comes from deep passion andtenacious search for perfection starting from pasta and goingforward.(Note: This Product Description Is Informational Only. AlwaysCheck The Actual Product Label In Your Possession For The MostAccurate Ingredient Information Before Use. For Any Health OrDietary Related Matter Always Consult Your Doctor Before Use.)UPC:024094070930 KPack Of: 10
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Frequently Asked Questions
- Q: What is the packaging size of De Cecco Farfalle pasta? A: De Cecco Farfalle pasta is available in a case of 12 boxes, with each box containing 16 ounces of pasta.
- Q: How should I cook De Cecco Farfalle pasta? A: To cook De Cecco Farfalle pasta, bring a large pot of salted water to a boil. Add the pasta and cook for 10-12 minutes, or until al dente. Drain and serve with your favorite sauce.
- Q: Where is De Cecco pasta produced? A: De Cecco pasta is produced in Abruzzo, Italy, where the company has been making high-quality pasta for over 120 years.
- Q: What makes De Cecco pasta different from other brands? A: De Cecco pasta is known for its superior quality due to the use of selected wheat, fresh semolina, bronze plate drawing, and low-temperature drying processes.
- Q: Is De Cecco Farfalle pasta suitable for special diets? A: De Cecco Farfalle pasta is made from wheat semolina and is not gluten-free. Always check the packaging for specific dietary information.