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View compareFrequently Asked Questions
- Q: What makes Entimio Intenso Olive Oil different from other olive oils? A: Entimio Intenso Olive Oil stands out due to its award-winning quality, being rich in polyphenols (over 600 mg/kg) which contribute to its unique flavor profile and health benefits. It is cold-extracted from olives harvested at the peak of ripeness in small family groves in Puglia, Italy, ensuring a fresh and authentic taste.
- Q: How should I use Entimio Intenso Extra Virgin Olive Oil in my cooking? A: This premium olive oil is versatile and can be used for various culinary applications. It's perfect for drizzling over grilled vegetables, enhancing kale salads, complementing red meats like steak and lamb, or enriching dishes like panzanella and stew. Its high smoke point (> 470°F) also makes it suitable for cooking at higher temperatures.
- Q: Is Entimio Intenso Olive Oil safe for those with dietary restrictions? A: Yes, Entimio Intenso Olive Oil is USDA Certified Organic and is 100% free from pesticides and contaminants, making it a safe choice for those with dietary restrictions. Additionally, it is rich in heart-healthy monounsaturated fats and has a low acidity level of less than 0.25%.
- Q: What is the best way to store Entimio Intenso Olive Oil? A: To preserve its freshness and quality, store Entimio Intenso Olive Oil in a cool, dark place away from direct sunlight. The dark green glass bottle helps minimize oxidation, but it's best to use the oil within the best by date of January 31, 2026, for optimal flavor and health benefits.
- Q: Can I give Entimio Intenso Olive Oil as a gift? A: Absolutely! Entimio Intenso Olive Oil comes in luxury packaging and is an excellent gift choice for hosts, business associates, or anyone who appreciates high-quality culinary products. The included leaflet with product features and food pairings adds a thoughtful touch to any gift.