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View compareFermin Jamon Iberico Sliced Ham - 2 Oz (Pack Of 2) | Authentic Spanish Iberico Ham
Fermin Jamon Iberico Sliced Ham - 2 Oz (Pack Of 2) | Authentic Spanish Iberico Ham
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Regular price
$46.24
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$46.24
Regular price
$66.06
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per
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SKU
WBGROB07DF8ZJLVVendor
FERMINProduct Type
Cured HamCouldn't load pickup availability
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Description
Description
Enjoy The Rich, Nutty Flavor Of Spains Famed Iberico Ham With Fermins Expertly Sliced Jamon Iberico. This 2-Pack Includes Two 2 Oz Portions Of Thinly Sliced, Dry-Cured Ham Made From Iberico Pigs Raised In Spain. Each Slice Showcases The Superior Marbling And Complex Flavor That Make This Delicacy World-Renowned. Perfect For Charcuterie Boards, Tapas, Or Gourmet Snacking.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Jamon Iberico and why is it special? A: Jamon Iberico is a type of Spanish cured ham made from Iberico pigs, known for their unique diet and the rich, nutty flavor of their meat. This delicacy is celebrated for its superior marbling and complex taste, making it a sought-after gourmet product.
- Q: How is Fermin's Jamon Iberico sliced and packaged? A: Fermin's Jamon Iberico is expertly sliced into thin portions, ensuring a melt-in-your-mouth experience. It comes in two vacuum-sealed packs of 2 oz each, maintaining freshness and making it easy to serve.
- Q: What are some recommended ways to enjoy Jamon Iberico? A: Jamon Iberico is perfect for charcuterie boards, tapas, or gourmet snacking. It pairs wonderfully with cheese, wine, and crusty bread, enhancing any culinary experience.
- Q: Is Fermin Jamon Iberico ready to serve upon purchase? A: Yes, Fermin Jamon Iberico requires no preparation; simply open the vacuum-sealed pack and enjoy the authentic taste of Spain at home.
- Q: What should I know about storing Jamon Iberico? A: To maintain the quality of Jamon Iberico, store it in a cool, dry place. Once opened, it is best consumed within a few days for optimal flavor, although it can be refrigerated for extended freshness.