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View compareFrequently Asked Questions
- Q: What is Filippo Berio Extra Light Olive Oil best used for? A: Filippo Berio Extra Light Olive Oil is ideal for cooking methods that require a high smoke point, making it perfect for baking, frying, and sautéing. It serves as a great substitute for butter, shortening, and other oils, allowing bolder ingredients to shine while maintaining a delicate flavor.
- Q: Is Filippo Berio Extra Light Olive Oil gluten-free? A: Yes, Filippo Berio Extra Light Olive Oil is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease.
- Q: How is the quality of Filippo Berio Extra Light Olive Oil ensured? A: Filippo Berio Extra Light Olive Oil meets or exceeds the International Olive Council's high standards for quality and authenticity. It also qualifies for the North American Olive Oil Association (NAOOA) Quality Seal, ensuring that you receive a product of proven high quality.
- Q: What are the taste characteristics of Filippo Berio Extra Light Olive Oil? A: This olive oil features a subtle and delicate flavor with a faint hint of olive. Its light bouquet and pale-yellow color make it versatile for various dishes without overpowering other ingredients.
- Q: What is the packaging size of Filippo Berio Extra Light Olive Oil? A: Filippo Berio Extra Light Olive Oil is available in a 16.9 Fl Oz (Pack of 1) rPET bottle, which is convenient for both home cooks and professional chefs.