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Gold Star Sprinkles For Cake Decorating, Gold Sprinkles, Edible Gold Sanding Sugar For Cake, Cupcake, Cookies, And Ice Cream Top

Gold Star Sprinkles For Cake Decorating, Gold Sprinkles, Edible Gold Sanding Sugar For Cake, Cupcake, Cookies, And Ice Cream Top

Hurry! Only left 10 in stock

Regular price $10.36
Sale price $10.36 Regular price $14.80
SAVE 30%
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SKU

WBGROB0C3VGJW9J

Vendor

Milovin

Product Type

Baking Spices


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Description

Grocery & Gourmet Food>Pantry Staples>Cooking & Baking>Frosting, Icing & Decorations>Sprinkles

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are Gold Star Sprinkles made from? A: Gold Star Sprinkles are made from gluten-free and dairy-free sugar crystals, ensuring they are suitable for various dietary preferences. They do not contain GMOs, making them a safe choice for your baking needs.
  • Q: How can I use Gold Star Sprinkles for cake decorating? A: To use Gold Star Sprinkles, it's best to apply them after your baked goods have cooled down to avoid melting. You can use tweezers or spoons to sprinkle them on cakes, cupcakes, cookies, and other desserts for a sparkling finish.
  • Q: Are Gold Star Sprinkles suitable for special occasions? A: Yes, Gold Star Sprinkles are perfect for special occasions like birthdays, weddings, Halloween, and Christmas. Their shimmering gold color adds a festive touch to your baked treats, making them visually appealing.
  • Q: How should I store Gold Star Sprinkles after opening? A: After opening, store Gold Star Sprinkles in a cool, dry place away from direct sunlight to maintain their quality. It's recommended to use them as soon as possible to ensure freshness and flavor.
  • Q: Are there any precautions I should take when using Gold Star Sprinkles? A: Yes, be aware that the larger sugar pieces can be harder in texture. It's advisable to eat them in moderation and consider melting them in your mouth rather than biting down on them to enhance the experience.
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