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Goya Yellow Split Peas Bag 14 OZ

Goya Yellow Split Peas Bag 14 OZ

Hurry! Only left 10 in stock

Regular price $11.19
Sale price $11.19 Regular price $15.99
SAVE 30%
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SKU

WBGROB008G00UZG

Vendor

Goya

Product Type

Canned Fruits & Beans


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Description

Goya split peas 14 oz are most commonly used in thick soups and stews. The peas break apart when cooked, adding to the texture of the soup. Split Peas can also be used to make dips and spread or they can be included with other ingredients in baked casserole. In Europe, the Greek ''Fava'' is a dish made with yellow split peas pureed to create an appetizer.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are Goya Yellow Split Peas used for? A: Goya Yellow Split Peas are commonly used in thick soups and stews, where they break apart when cooked, enhancing the texture of your dish. They can also be made into dips, spreads, or included in baked casseroles.
  • Q: How should I store Goya Yellow Split Peas? A: To maintain freshness, store Goya Yellow Split Peas in a cool, dry place in an airtight container. This will help prevent moisture and pests from affecting the peas.
  • Q: Are Goya Yellow Split Peas gluten-free? A: Yes, Goya Yellow Split Peas are gluten-free, making them a great option for individuals with gluten sensitivities or those following a gluten-free diet.
  • Q: How long does it take to cook Goya Yellow Split Peas? A: Cooking Goya Yellow Split Peas typically takes about 30 to 40 minutes. Be sure to rinse the peas before cooking and check for tenderness during the cooking process.
  • Q: Can I use Goya Yellow Split Peas in vegetarian recipes? A: Absolutely! Goya Yellow Split Peas are an excellent source of plant-based protein and can be used in a variety of vegetarian dishes, including soups, stews, and casseroles.
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