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View compareGusteau's - Red Velvet Flavor Bakery Emulsion, 4 fl oz (100ml) (Red Velvet)
Gusteau's - Red Velvet Flavor Bakery Emulsion, 4 fl oz (100ml) (Red Velvet)
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Regular price
$13.74
Sale price
$13.74
Regular price
$19.63
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per
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SKU
WBGROB0B9HSD5QQVendor
GUSTEAUProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
gusteauAs Bakery Emulsions is a Professional bakers choice for flavoring essences with the highest quality and standards All our flavors are created by our prestigious aromatist - flavorist and cEO Maximiliano Degenaro, who has developed a new line of gusteauAs Emulsions
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Gusteau's Red Velvet Bakery Emulsion used for? A: Gusteau's Red Velvet Bakery Emulsion is designed for professional bakers and home cooks to enhance the flavor of baked goods, particularly in red velvet cakes, cupcakes, and other desserts. It's ideal for adding rich, authentic red velvet flavor without the need for food coloring.
- Q: Is Gusteau's Bakery Emulsion gluten-free and vegan? A: Yes, Gusteau's Red Velvet Bakery Emulsion is gluten-free and vegan. It contains all-natural extracts and is formulated without any animal products, making it suitable for various dietary preferences.
- Q: How should I use Gusteau's Red Velvet Emulsion in my recipes? A: To use Gusteau's Red Velvet Emulsion, simply substitute it for vanilla extract in your baking recipes. Start with 1 teaspoon per cup of dry ingredients and adjust to taste. It can be added to batters, frostings, and creams to infuse them with the delicious red velvet flavor.
- Q: Is Gusteau's Red Velvet Emulsion safe for children? A: Yes, Gusteau's Red Velvet Emulsion is alcohol-free and made with all-natural extracts, making it safe for children when used in appropriate amounts in baked goods.
- Q: Where is Gusteau's Red Velvet Bakery Emulsion produced? A: Gusteau's Red Velvet Bakery Emulsion is produced in Argentina, adhering to high-quality standards set by our expert flavorist, ensuring a premium flavor experience for all your baking needs.