You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is Hojicha powder and how is it different from traditional matcha? A: Hojicha powder is a roasted green tea powder made from organic tea leaves, specifically sencha. Unlike traditional matcha, which has a vibrant green color and higher caffeine content, hojicha has a brown hue and offers a soothing, smoky aroma with lower caffeine levels.
- Q: Can I use Hojicha powder for baking? A: Yes, Hojicha powder is ideal for baking due to its solubility and stability at high temperatures. It can enhance the flavor and aroma of cakes, cookies, and other sweets, making them more appealing.
- Q: Is this Hojicha powder organic and how is it sourced? A: Absolutely! Our Hojicha powder is 100% USDA Organic, sourced from certified organic tea gardens and processed by CERES GmbH to ensure high quality without any pesticides or additives.
- Q: How should I store Hojicha powder to maintain its freshness? A: To keep your Hojicha powder fresh, store it in a cool, dry place away from sunlight and moisture. An airtight container is recommended to preserve its unique aroma and flavor.
- Q: What are the health benefits of using Hojicha powder? A: Hojicha powder is lower in caffeine compared to other green teas, making it a soothing option for those sensitive to caffeine. It also retains antioxidants that may support overall health, while its unique flavor profile enhances various culinary dishes.