You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are the main uses for Iberia Garlic Powder? A: Iberia Garlic Powder is perfect for enhancing the flavor of various dishes, including pastas, rice, poultry, beef, seafood, and vegetables. It provides a convenient alternative to fresh garlic, delivering a pungent and sharp flavor with sweet aromatics.
- Q: How much garlic powder is equivalent to fresh garlic? A: One-fourth teaspoon of Iberia Garlic Powder is equivalent to one clove of fresh garlic. This makes it easy to measure and incorporate garlic flavor into your recipes without the hassle of peeling and chopping fresh cloves.
- Q: Is Iberia Garlic Powder gluten-free? A: Yes, Iberia Garlic Powder is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease. It can be used confidently in a variety of recipes without gluten concerns.
- Q: What is the size of the Iberia Garlic Powder packaging? A: Iberia Garlic Powder comes in a 9.1-ounce (Pack of 1) container, providing ample seasoning for numerous dishes and making it easy to store in your kitchen.
- Q: Is Iberia Garlic Powder suitable for kosher diets? A: Yes, Iberia Garlic Powder is certified kosher, which means it meets the dietary requirements for those following a kosher lifestyle.