You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are some popular ways to use Iberia Guava Paste? A: Iberia Guava Paste is highly versatile and can be enjoyed on top of cheese, particularly cream cheese or Cheddar. It is also used as a delicious filling for baked goods like Empanadas, adding a sweet and fruity flavor to both sweet and savory dishes.
- Q: Is Iberia Guava Paste healthy? A: Yes, Iberia Guava Paste is a healthy option as it is cholesterol-free and saturated fat-free. Guavas are rich in vitamin C, providing up to seven times the daily recommended intake per 100g serving, along with vitamin A, making it a nutritious addition to your diet.
- Q: How should I store Iberia Guava Paste after opening? A: After opening, it's best to store Iberia Guava Paste in a cool, dry place, and for optimal freshness, you can refrigerate it. Make sure to seal it tightly to prevent moisture from affecting its texture.
- Q: Can I use Iberia Guava Paste in recipes other than as a spread? A: Absolutely! Iberia Guava Paste is perfect for use in a variety of recipes. It can be used as a condiment, a spread, or incorporated into sweet and savory dishes, enhancing flavors and adding a unique twist to your culinary creations.
- Q: What is the texture of Iberia Guava Paste like? A: Iberia Guava Paste has a thick and dense texture, resembling a fruit leather. It is stiff but soft enough to be easily sliced, making it not only delicious but also visually appealing when served on cheese platters.