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Jell-O Apricot Gelatin Mix (3 oz Boxes, Pack of 6)

Jell-O Apricot Gelatin Mix (3 oz Boxes, Pack of 6)

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Regular price $19.69
Sale price $19.69 Regular price $28.13
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SKU

WBGROB00JD79F8Y

Vendor

Jell-O

Product Type

Sauces & Marinades


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Description

Jell-o, Gelatin Dessert, Apricot. Refreshing apricot taste, Only 80 calories per serving; naturally fat-free, Makes a delicious dessert; just add water and allow to set

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the ingredients in Jell-O Apricot Gelatin Mix? A: Jell-O Apricot Gelatin Mix typically contains sugar, gelatin, citric acid, and artificial flavors, along with some coloring agents. It is important to check the packaging for the most accurate ingredient list and potential allergens.
  • Q: How do you prepare Jell-O Apricot Gelatin Mix? A: To prepare Jell-O Apricot Gelatin Mix, simply dissolve the contents of one box in boiling water, stir until fully dissolved, then add cold water and refrigerate until set. It's easy and only requires water!
  • Q: Is Jell-O Apricot Gelatin Mix suitable for a low-calorie diet? A: Yes, Jell-O Apricot Gelatin Mix is a great low-calorie dessert option, containing only 80 calories per serving. It's naturally fat-free, making it a popular choice for those looking to indulge without the extra calories.
  • Q: Can I use Jell-O Apricot Gelatin Mix in recipes other than desserts? A: Absolutely! Jell-O Apricot Gelatin Mix can be used in various recipes, such as fruit salads, as a topping for yogurt, or even in cocktails. Its refreshing flavor adds a unique twist to many dishes.
  • Q: How long does Jell-O Apricot Gelatin Mix take to set? A: Jell-O Apricot Gelatin Mix typically takes about 4 hours to set in the refrigerator. For quicker results, you can speed up the process by placing it in the freezer for a short time, but be sure to not let it freeze solid.
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