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View compareFrequently Asked Questions
- Q: What are KA-ME Seaweed Rice Crunch Crackers made of? A: KA-ME Seaweed Rice Crunch Crackers are made from high-quality Jasmine rice, which provides an aromatic fragrance and distinct flavor. They are free from artificial flavors and colors, making them a wholesome and healthy snack option.
- Q: How can I serve KA-ME Seaweed Rice Crunch Crackers? A: These versatile rice crackers can be enjoyed on their own or served with a variety of toppings. They pair well with Asian salmon, cream cheese, egg salad, tuna salad, Asian guacamole, hummus, and more, making them a perfect addition to any snack platter.
- Q: Are KA-ME Seaweed Rice Crunch Crackers gluten-free? A: Yes, KA-ME Seaweed Rice Crunch Crackers are certified gluten-free, making them an excellent snack choice for those with gluten sensitivities or celiac disease.
- Q: What is the nutritional profile of KA-ME Seaweed Rice Crunch Crackers? A: These rice crackers are a healthier alternative to traditional chips, being low in calories, low in sodium, and low in fat. This makes them a guilt-free snack option for those looking to maintain a balanced diet.
- Q: How can I incorporate KA-ME Seaweed Rice Crunch Crackers into my meals? A: KA-ME Seaweed Rice Crunch Crackers can be used as a side dish to complement your main course, enjoyed as a midnight snack, or paired with beverages. Their light and crispy texture make them a delightful addition to various dishes.