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View compareKame Plain Rice Crunch Cracker, 3.5 Ounce - 12 Per Case.12
Kame Plain Rice Crunch Cracker, 3.5 Ounce - 12 Per Case.12
Hurry! Only left 10 in stock
Regular price
$59.03
Sale price
$59.03
Regular price
$84.33
Unit price
per
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SKU
WBGROB0005ZI1VUVendor
Ka-MeProduct Type
Chips & CrispsCouldn't load pickup availability
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Description
Description
Known In Japan As Rice Sembei, Rice-Based Crackers Are The Most Traditional - And Popular - Of Japanese Snacks. Kame Rice Crackers Contain No Artificial Flavors Or Colors, Are Gluten-Free And Subtly Seasoned With Traditional Asian Flavors And Contemporary Spices. Our Original Rice Crackers Can Be Enjoyed On Their Own, Or Served With Cheese Or Dips.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are Kame Plain Rice Crunch Crackers made of? A: Kame Plain Rice Crunch Crackers are made from rice, adhering to traditional Japanese recipes. They contain no artificial flavors or colors, making them a gluten-free snack option.
- Q: How can I enjoy Kame Rice Crackers? A: Kame Rice Crackers can be enjoyed on their own as a crunchy snack or paired with cheese, dips, and spreads for a delightful appetizer.
- Q: What is the size of the Kame Rice Crackers package? A: The Kame Plain Rice Crunch Crackers come in a 3.5-ounce size and are sold in a pack of 12, making them convenient for sharing or stocking up.
- Q: Are Kame Rice Crackers suitable for people with dietary restrictions? A: Yes, Kame Rice Crackers are gluten-free and do not contain artificial flavors or colors, making them suitable for many dietary restrictions.
- Q: Where can I store Kame Rice Crackers for optimal freshness? A: For optimal freshness, store Kame Plain Rice Crunch Crackers in a cool, dry place and ensure the package is sealed tightly after opening.