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View compareKashan Dried Tarragon Leaves, Great Aromatic Seasoning For Food Flavoring, Salad, Soups And Meat, Garnish, Vegetarian 4Oz (113G)
Kashan Dried Tarragon Leaves, Great Aromatic Seasoning For Food Flavoring, Salad, Soups And Meat, Garnish, Vegetarian 4Oz (113G)
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$13.69
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$13.69
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$19.56
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SKU
WBGROB0C4M1HR6SVendor
KashanProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Dried Tarragon Is A Versatile Herb That Offers A Convenient Way To Incorporate The Distinctive Flavor Of Fresh Tarragon Into Various Dishes. Made By Air-Drying The Leaves Of The Tarragon Plant Until They Become Brittle, Dried Tarragon Retains Much Of The Herb'S Characteristic Aroma And Taste, Albeit In A More Concentrated Form. It Is Commonly Used In A Variety Of Culinary Applications, Including Seasoning Sauces, Dressings, Marinades, Soups, Stews, And Poultry Dishes. Dried Tarragon Adds A Unique And Slightly Sweet Flavor With Hints Of Licorice And Pepper, Making It A Popular Choice For Enhancing The Flavor Profile Of Savory Dishes. It Pairs Particularly Well With Chicken, Fish, Eggs, And Vegetables, Adding Depth And Complexity To Recipes. With Its Versatility And Long Shelf Life, Dried Tarragon Is A Pantry Staple For Home Cooks Who Want To Infuse Their Dishes With The Distinctive Flavor Of Tarragon Year-Round.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What are the culinary uses of dried tarragon leaves? A: Dried tarragon leaves are versatile and can enhance a variety of dishes. They are commonly used to season sauces, dressings, marinades, soups, stews, and poultry dishes. Their unique flavor pairs well with chicken, fish, eggs, and vegetables, making them perfect for adding depth to your meals.
- Q: How should I store dried tarragon to maintain its freshness? A: To maintain the freshness of dried tarragon, store it in a dry container, preferably a jar, and ensure it is tightly sealed. Keep it in a cool, dry place away from direct sunlight and heat. Proper storage prevents moisture from causing the herbs to stick together.
- Q: What flavor profile does dried tarragon add to dishes? A: Dried tarragon adds a unique flavor that is slightly sweet with hints of licorice and pepper. This aromatic herb brings a subtle anise-like taste to your dishes, enhancing the flavor profile of savory meals.
- Q: Can dried tarragon be used in vegetarian recipes? A: Yes, dried tarragon is a great addition to vegetarian recipes. Its distinctive flavor can elevate salads, vegetable dishes, and plant-based sauces, making it a versatile seasoning for both meat and vegetarian meals.
- Q: Is dried tarragon safe to use in cooking? A: Absolutely! Dried tarragon is safe to use in cooking, and it is a common herb used in many culinary traditions. It is important to use it in moderation to balance its strong flavor in your dishes.