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View compareKataifi Shredded Fillo Dough 4.2 Oz (120 G.) For Dubai Chocolate Bar Pistachio - Kadayif For Knafeh Pistachio Chocolate Bar Past
Kataifi Shredded Fillo Dough 4.2 Oz (120 G.) For Dubai Chocolate Bar Pistachio - Kadayif For Knafeh Pistachio Chocolate Bar Past
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$8.74
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$8.74
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WBGROB0F5QHXL12Vendor
FalimProduct Type
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Description
Description
Kataifi Shredded Fillo Dough For Dubai Chocolate Bar Pistachio - Kadayif For Knafeh Pistachio Chocolate Bar Pastry S In Cardboard. Knafeh Kunafa Katafi Kunefe Kadaifi Phyllo Dough Chilled Kadafi Dubai Katifi Kanafeh 4.2 Oz (120 G.) Mixyway Kataifi Shredded Fillo Dough - Premium Quality For Authentic Middle Eastern & Mediterranean Desserts Indulge In The Finest Kataifi Shredded Fillo Dough, A Must-Have For Traditional Middle Eastern And Mediterranean Pastries Like Knafeh, Kunafa, And The Famous Dubai Chocolate Knafeh Bar With Pistachio. Our Premium Halal & Kosher-Certified Dried Kataifi Is Expertly Crafted To Deliver The Perfect Crispy Texture, Absorbing Flavors While Maintaining Its Delicate, Airy Crunch. Packaged In A Food-Preserving Doypack, This Resealable Bag Ensures Freshness, While Its Stylish Design Allows For Easy Storage After Use. Whether You'Re A Professional Baker Or A Home Cook Exploring Authentic Middle Eastern Desserts, Our High-Quality Shredded Fillo Dough Is Your Key Ingredient For Creating Crispy, Golden-Brown Layers In Every Bite. Premium Quality - Fresh, Crispy, And Perfect For Sweet & Savory Recipes In Sealed Pack - Keeps Freshness Intact & Great For Storage Versatile Use - Ideal For Desserts Like Knafeh, Kunafa & Baklava We Serve This Premium Quality Kadaifi In Food Preserving Friendly Metal Tin Box. You May Use The Box As Storage Purpuses After Consuming Our Delicious Kadaifi.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Kataifi Shredded Fillo Dough used for? A: Kataifi Shredded Fillo Dough is primarily used for making traditional Middle Eastern and Mediterranean pastries, including popular desserts like Knafeh, Kunafa, and Baklava. Its unique texture allows it to absorb flavors while maintaining a crispy, flaky finish.
- Q: How do I prepare Kataifi Shredded Fillo Dough for baking? A: To prepare Kataifi Shredded Fillo Dough for baking, simply rehydrate the dried strands by soaking them in water for a few minutes before incorporating them into your recipe. This ensures that the dough achieves the perfect texture when baked.
- Q: Is the Kataifi dough suitable for both sweet and savory recipes? A: Yes, Kataifi Shredded Fillo Dough is versatile and can be used in both sweet and savory recipes. It is an excellent choice for desserts like Knafeh and Baklava, as well as savory pastries, allowing for a wide range of culinary creations.
- Q: How should I store Kataifi Shredded Fillo Dough after opening? A: After opening, store Kataifi Shredded Fillo Dough in its resealable packaging or transfer it to an airtight container to maintain freshness. Keep it in a cool, dry place, and it can last for up to two years.
- Q: What makes this Kataifi dough different from regular phyllo dough? A: Kataifi Shredded Fillo Dough is distinct because it consists of thin, shredded strands rather than flat sheets like regular phyllo dough. This unique structure allows it to create a light and airy texture in baked goods, making it ideal for traditional Middle Eastern desserts.