You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What makes Kion Organic Ground Coffee the healthiest coffee option? A: Kion Organic Ground Coffee is crafted from specialty-grade, organic beans that are meticulously screened for toxins, pesticides, and mold. Our unique roasting process maximizes antioxidants while minimizing harmful compounds, ensuring you get the healthiest cup of coffee possible.
- Q: How does Kion Coffee ensure its beans are free from mold? A: Kion Coffee goes to great lengths to maintain quality by using an independent laboratory to test for 60 different types of mold. This rigorous testing ensures that our coffee is mold-free throughout the entire production process, providing you with a safe and enjoyable beverage.
- Q: What flavor profile can I expect from Kion Organic Ground Coffee? A: Kion Coffee features a rich and delicious flavor profile with notes of English walnut, cacao, and a pleasant citrus-like finish. Additionally, hints of milk chocolate and toasted pecan create a soft yet rich tasting experience that lingers delightfully.
- Q: Is Kion Coffee sustainably sourced? A: Yes, Kion Coffee is sustainably sourced from the best organic farms worldwide. We maintain direct relationships with farmers, ensuring that our coffee is not only of the highest quality but also produced under environmentally-friendly practices.
- Q: How should I store Kion Organic Ground Coffee to maintain freshness? A: To keep Kion Organic Ground Coffee fresh, store it in a cool, dark place in an airtight container. Our nitrogen-flushed packaging helps lock in freshness, but once opened, it's best to consume the coffee within a few weeks for optimal flavor.