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Knorr Professional Caldo De Camaron, Shrimp Bouillon With Shrimp Flavor Granulated Base, Bouillon As A Base, Marinade, Flavor Enhancer, Shelf Stable Convenience, 0G Trans Fat, 4.4 Lbs (Pack Of 4)

Knorr Professional Caldo De Camaron, Shrimp Bouillon With Shrimp Flavor Granulated Base, Bouillon As A Base, Marinade, Flavor Enhancer, Shelf Stable Convenience, 0G Trans Fat, 4.4 Lbs (Pack Of 4)

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Regular price $140.34
Sale price $140.34 Regular price $200.49
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SKU

WBGROB004QM2DIK

Vendor

Knorr

Product Type

Sauces & Marinades


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Description

Developed specially for catering services, restaurants, and other busy culinary environments, Knorr Professional Caldo de Camaron Shrimp Bouillon is a Hispanic favorite that delivers flavor and efficiency that chefs can trust. This delicious shrimp broth base is made from a blend of shrimp, onion, garlic, and spices, and offers a distinctive and vibrant flavor that is ideal to heighten the flavor of rice, fish and seafood stews, poaching of seafood, seafood sauces and seafood chowders. The Bouillon prepares quickly; simply add it to boiling water to create a delectable broth or soup stock. Packaged in a bulk sized resealable container, this dry shrimp broth and stock concentrate is perfect for busy kitchens where efficiency is a must. It is shelf stable and can be stored for long durations while retaining its flavor.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Knorr Professional Caldo de Camaron used for? A: Knorr Professional Caldo de Camaron is a versatile shrimp bouillon that can be used as a flavor enhancer in soups, sauces, and various seafood dishes. It's ideal for elevating the taste of rice, fish, and seafood stews.
  • Q: How do I prepare broth with Knorr Professional Caldo de Camaron? A: To prepare broth, simply dissolve the granulated shrimp bouillon in boiling water. This process quickly creates a rich and flavorful broth or soup stock that can be used in numerous recipes.
  • Q: Is Knorr Professional Caldo de Camaron suitable for a specific diet? A: Yes, Knorr Professional Caldo de Camaron is shelf-stable and contains 0g trans fat, making it a suitable option for various dietary plans, especially for those looking to enhance the flavor of their dishes without unwanted fats.
  • Q: How should I store Knorr Professional Caldo de Camaron after opening? A: After opening, store the Knorr Professional Caldo de Camaron in a cool, dry place. The resealable container ensures that the product remains fresh and retains its flavor for a longer duration.
  • Q: Can I use Knorr Professional Caldo de Camaron in vegetarian dishes? A: While Knorr Professional Caldo de Camaron is primarily a shrimp-based bouillon, you can use it sparingly in vegetarian dishes if you want to impart a seafood flavor. However, for strictly vegetarian recipes, consider using vegetable bouillon instead.
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