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- Q: What is Knorr Zero Salt Roasted Garlic Bouillon and how is it used? A: Knorr Zero Salt Roasted Garlic Bouillon is a plant-based bouillon powder made from an expert blend of roasted garlic, vegetables, herbs, and spices, designed to enhance the flavor of soups, stews, sauces, and pasta without adding any salt. To use, simply dissolve 1 teaspoon of the bouillon in 1 cup of boiling water to prepare a delicious roasted garlic broth.
- Q: Is Knorr Zero Salt Roasted Garlic Bouillon suitable for people on a low-sodium diet? A: Yes, Knorr Zero Salt Roasted Garlic Bouillon is an excellent choice for individuals on a low-sodium or salt-free diet. It provides robust flavor without any added salt, allowing you to enjoy your favorite dishes while managing your sodium intake.
- Q: Does Knorr Zero Salt Roasted Garlic Bouillon contain any artificial ingredients? A: No, Knorr Zero Salt Roasted Garlic Bouillon contains no artificial colors, flavors, or preservatives. It is made from high-quality, natural ingredients to ensure wholesome flavors and a great taste.
- Q: How should I store Knorr Zero Salt Roasted Garlic Bouillon for optimal freshness? A: To maintain the freshness and flavor of Knorr Zero Salt Roasted Garlic Bouillon, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to prevent moisture from affecting the powder.
- Q: Can Knorr Zero Salt Roasted Garlic Bouillon be used in vegetarian or vegan recipes? A: Yes, Knorr Zero Salt Roasted Garlic Bouillon is plant-based and suitable for vegetarian and vegan recipes. It can be used to enhance the flavor of a variety of dishes, including vegetable soups, stews, and sauces.