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View compareKorean Style Yangnyeom Sauce 15.5Oz/439G (Pack Of 1)
Korean Style Yangnyeom Sauce 15.5Oz/439G (Pack Of 1)
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Regular price
$25.91
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$25.91
Regular price
$37.01
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Description
Description
Korean Style Yangnyeom Sauce 15.5Oz/439G (Pack Of 1)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Korean Style Yangnyeom Sauce used for? A: Korean Style Yangnyeom Sauce is a versatile condiment that adds a sweet and spicy flavor to various dishes. It is commonly used as a marinade for meats, a dipping sauce for fried foods, or a topping for rice and noodle dishes.
- Q: Is the Korean Style Yangnyeom Sauce gluten-free? A: The Korean Style Yangnyeom Sauce may contain gluten, as it typically includes soy sauce, which is made from fermented wheat. Always check the label for specific dietary information if you have gluten sensitivities.
- Q: How should I store the Yangnyeom Sauce after opening? A: After opening, it is recommended to store the Korean Style Yangnyeom Sauce in the refrigerator to maintain its freshness. Make sure to tightly seal the bottle to prevent contamination.
- Q: Can I use Yangnyeom Sauce in recipes other than Korean cuisine? A: Yes, you can use Korean Style Yangnyeom Sauce in a variety of recipes beyond Korean cuisine. It works well as a marinade for grilled meats, a flavor enhancer for stir-fries, or as a zesty dressing for salads.
- Q: What is the shelf life of the Korean Style Yangnyeom Sauce? A: The shelf life of Korean Style Yangnyeom Sauce is typically around 12 to 18 months when stored in a cool, dry place. However, once opened, it is best consumed within a few months for optimal flavor.