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Koyo Ramen Soup, Tofu Miso Reduced Sodium, Made With Organic Noodles, No MSG, No Preservatives, Vegan, 2.1 Ounces Per Package (1

Koyo Ramen Soup, Tofu Miso Reduced Sodium, Made With Organic Noodles, No MSG, No Preservatives, Vegan, 2.1 Ounces Per Package (1

Hurry! Only left 10 in stock

Regular price $29.81
Sale price $29.81 Regular price $42.59
SAVE 30%
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SKU

WBGROB00EENDOH0

Vendor

KOYO

Product Type

Pasta & Noodles


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Description

Enjoy our flavorful Tofu Miso Ramen without the extra sodium! Aromatic miso and nutty tofu elevate your senses with our savory robust broth, sure send you on a culinary journey! Our organic ramen noodles are baked, not fried, are low fat and our broth contains no added MSG or preservatives.

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Frequently Asked Questions

  • Q: What are the main ingredients in Koyo Ramen Soup? A: Koyo Ramen Soup is made with organic noodles, miso, nutty tofu, and contains no added MSG or preservatives. The savory broth is crafted from clean, simple ingredients including real herbs and spices.
  • Q: How long does it take to prepare Koyo Ramen Soup? A: Koyo Ramen Soup is quick and convenient, ready in less than 6 minutes, making it an ideal meal for all cooking levels.
  • Q: Is Koyo Ramen Soup suitable for vegans? A: Yes, Koyo Ramen Soup is 100% vegan, crafted without any animal products, and is made with non-GMO ingredients.
  • Q: Can I customize my Koyo Ramen Soup with additional toppings? A: Absolutely! Koyo Ramen Soup can be used as a base for your noodle bowl or salad. You can top it with meat, tofu, eggs, bok choy, bean sprouts, fresh ginger, garlic, nori, kimchi, and more.
  • Q: What makes Koyo Ramen Soup different from other ramen noodles? A: Koyo Ramen Soup stands out due to its organic, heirloom grains crafted using the traditional roll-and-cut method and then baked instead of fried, resulting in a low-fat product without artificial colors, flavors, or preservatives.
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