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View compareLodi Ascolano Extra Virgin Olive Oil - Premium California Olive Oil - Gourmet Ascolano Olive Oil - Cooc Certified Cold Pressed P
Lodi Ascolano Extra Virgin Olive Oil - Premium California Olive Oil - Gourmet Ascolano Olive Oil - Cooc Certified Cold Pressed P
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Regular price
$51.24
Sale price
$51.24
Regular price
$73.20
Unit price
per
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SKU
WBGROB07YBHDY95Vendor
CalivirginProduct Type
OilsCouldn't load pickup availability
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Description
Description
We Get It - Its Difficult To Find An Olive Oil That Works For You. It Can Be Annoying To Pick One Only To Find Out It Tastes (Or Smells, Or Looks) Nothing Like You Expected. Well, Theres No Need To Pick & Choose - If Youre Looking For An Extra Virgin Olive Oil, Lodi Ascolano Is What You Want. Made From Premium, Handpicked, California-Grown Ascolano Olives, It Packs A Clean Olive Flavor Profile, Fruity Aroma & A Mild Pepper Finish That Seals The Whole Experience. Talk About Perfection!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Lodi Ascolano Extra Virgin Olive Oil different from other olive oils? A: Lodi Ascolano Extra Virgin Olive Oil is crafted from premium, handpicked Ascolano olives grown in California. Its unique flavor profile offers a balanced combination of fruity aromas and a mild peppery finish, setting it apart from other olive oils.
- Q: How should I use Lodi Ascolano Extra Virgin Olive Oil in my cooking? A: This extra virgin olive oil is versatile and can be used in a variety of dishes. Its medium intensity makes it ideal for drizzling over salads, dipping bread, or enhancing grilled vegetables, fish, and poultry.
- Q: Is Lodi Ascolano Extra Virgin Olive Oil suitable for high-heat cooking? A: While Lodi Ascolano Olive Oil is cold pressed for high quality, it is best used for medium-heat cooking or as a finishing oil to maintain its flavor integrity. For frying, consider using oils specifically designed for high temperatures.
- Q: What certifications does Lodi Ascolano Extra Virgin Olive Oil have? A: Lodi Ascolano Extra Virgin Olive Oil is COOC certified, ensuring that it meets high standards for quality and authenticity. This certification guarantees that the oil is pure and made from California olives without any added chemicals or preservatives.
- Q: How should I store Lodi Ascolano Extra Virgin Olive Oil to maintain its freshness? A: To keep Lodi Ascolano Extra Virgin Olive Oil fresh, store it in a cool, dark place away from heat and light. Make sure the cap is tightly sealed after each use to prevent oxidation.