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View compareFrequently Asked Questions
- Q: What are the health benefits of MATCHA DNA Certified Organic Matcha Green Tea Powder? A: MATCHA DNA Matcha Green Tea Powder is rich in antioxidants, vitamins, minerals, and amino acids, making it a nutritious superfood. It contains over 10 times the nutritional value of brewed green tea and is high in EGCG, which is known for its potential health benefits, including enhanced metabolism and improved mental clarity.
- Q: How is MATCHA DNA Matcha Green Tea Powder sourced? A: Our Matcha is sourced from family-owned farms in the pristine mountains of Fujian province, China. It is sustainably grown and hand-picked to ensure the highest quality. Additionally, every batch is USDA Certified Organic and lab-tested for purity, confirming it is free from heavy metals and contaminants.
- Q: Can I use MATCHA DNA Matcha Green Tea Powder in recipes? A: Yes, MATCHA DNA Matcha Green Tea Powder is versatile and can be used in various recipes. You can enjoy it as a traditional tea, in lattes, smoothies, or even in baking and cooking. Its rich, smooth flavor enhances both beverages and culinary dishes.
- Q: Is the packaging of MATCHA DNA Matcha Green Tea Powder safe? A: Absolutely. All MATCHA DNA Matcha tea packaging is certified without BPA, ensuring that it is safe and free from harmful chemicals. We prioritize your health and the environment by using non-toxic materials for our packaging.
- Q: How should I store MATCHA DNA Matcha Green Tea Powder for optimal freshness? A: To maintain the freshness and flavor of MATCHA DNA Matcha Green Tea Powder, store it in a cool, dark place in an airtight container. This will help prevent oxidation and preserve its vibrant color and nutritional benefits.