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View compareFrequently Asked Questions
- Q: What makes MatchAiA Premium Ceremonial Grade Matcha different from regular green tea? A: MatchAiA Premium Ceremonial Grade Matcha is made from shade-grown leaves harvested during the first spring picking, providing a richer flavor and higher nutrient content compared to regular green tea. Its traditional stone-grinding process preserves essential nutrients, resulting in a vibrant green powder with exceptional taste.
- Q: How do I prepare MatchAiA Matcha for the best flavor? A: To prepare MatchAiA Matcha, whisk 1-2 teaspoons of the powder with hot water (not boiling) using a bamboo whisk or frother until frothy. You can also mix it into lattes, smoothies, or use it in baking for a delicious and nutritious boost.
- Q: Is MatchAiA Matcha suitable for dietary restrictions? A: Yes, MatchAiA Premium Ceremonial Grade Matcha is USDA-certified organic, sugar-free, and gluten-free, making it suitable for various dietary restrictions, including vegan and paleo diets.
- Q: What are the health benefits of consuming MatchAiA Matcha? A: MatchAiA Matcha is packed with antioxidants and polyphenols which support sustained energy, mental clarity, and digestive health. It also aids in metabolism and promotes skin vitality, making it a beneficial addition to a healthy lifestyle.
- Q: How should I store MatchAiA Matcha to maintain freshness? A: To maintain the freshness and quality of MatchAiA Matcha, store it in a cool, dark place in an airtight container. Avoid exposure to moisture and light, which can degrade its flavor and nutritional value over time.