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View compareMazzetti Fig Balsamic Vinegar Glaze Of Modena Pgi | Thick & Rich | Perfect For Fruit & Cheese | 7.3 Ounce Bottle (Pack Of 1)
Mazzetti Fig Balsamic Vinegar Glaze Of Modena Pgi | Thick & Rich | Perfect For Fruit & Cheese | 7.3 Ounce Bottle (Pack Of 1)
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Regular price
$12.24
Sale price
$12.24
Regular price
$17.49
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SKU
WBGROB09ZZT5FM4Vendor
MazzettiProduct Type
Salad DressingsCouldn't load pickup availability
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Description
Description
Mazzetti Fig Balsamic Vinegar Glaze Of Modena Pgi | Thick & Rich | Perfect For Fruit & Cheese | 7.3 Ounce Bottle (Pack Of 1)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Mazzetti Fig Balsamic Vinegar Glaze and how is it used? A: Mazzetti Fig Balsamic Vinegar Glaze is a thick and rich glaze made from PGI Modena balsamic vinegar, ideal for drizzling over fruits and cheeses to enhance their flavors. It can be used in salads, desserts, or as a cooking ingredient to add a sweet and tangy touch.
- Q: Is this balsamic glaze gluten-free? A: Yes, Mazzetti Fig Balsamic Vinegar Glaze is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: How should I store the Mazzetti Fig Balsamic Vinegar Glaze? A: To maintain its quality, store Mazzetti Fig Balsamic Vinegar Glaze in a cool, dark place and ensure the cap is tightly closed after use. It does not require refrigeration.
- Q: Can this glaze be used in cooking or baking? A: Absolutely! Mazzetti Fig Balsamic Vinegar Glaze can be used in cooking to add depth of flavor to meats and vegetables, or in baking to create unique dessert recipes that require a sweet and tangy component.
- Q: What are some food pairings for Mazzetti Fig Balsamic Vinegar Glaze? A: This balsamic glaze pairs wonderfully with fresh fruits like strawberries and figs, various cheeses such as goat cheese or blue cheese, and can even be drizzled over grilled meats and roasted vegetables for an elevated dining experience.