You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are freeze-dried chives and how do they differ from fresh chives? A: Freeze-dried chives are processed at peak freshness to retain their flavor, color, and aroma, making them a convenient alternative to fresh chives. They have a longer shelf life and can be easily stored, while fresh chives may wilt or spoil quickly.
- Q: How should I use McCormick Freeze-Dried Chives in my cooking? A: You can use McCormick Freeze-Dried Chives in various dishes. They are perfect for scrambled eggs, omelets, dips, salad dressings, and as a garnish for appetizers like deviled eggs. A good rule of thumb is to use 1 teaspoon of freeze-dried chives for every 2 teaspoons of chopped fresh chives.
- Q: Are McCormick Freeze-Dried Chives non-GMO? A: Yes, McCormick Freeze-Dried Chives are non-GMO, ensuring that you are using a product that meets your dietary preferences and standards.
- Q: What is the best way to store McCormick Freeze-Dried Chives? A: To maintain the flavor and freshness of McCormick Freeze-Dried Chives, keep the container tightly sealed and away from light. This will help preserve their quality and extend their shelf life.
- Q: Can I use freeze-dried chives in cold dishes like salads? A: Absolutely! Freeze-dried chives are great for adding flavor to cold dishes such as potato salad, tuna salad, and coleslaw. Just rehydrate them briefly in water or add them directly to your recipes for a burst of mild onion flavor.