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View compareMina Dry cured Black Beldi Olives Premium Handpicked and Naturally cured in Morocco - gluten Free Low carb Vegan - great Keto Sn
Mina Dry cured Black Beldi Olives Premium Handpicked and Naturally cured in Morocco - gluten Free Low carb Vegan - great Keto Sn
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Regular price
$7.51
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$7.51
Regular price
$10.73
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WBGROB07PP3WM2KVendor
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Description
Description
Traditionally cured without a brine, these meaty olives are sundried to perfection. Full of flavor, these Moroccan olives go well with salads, as a snack, or as the perfect addition to a cheese platter. Olives are an everday staple of the Moroccan table. In Morocco youll find olives in many dishes and at every meal, including breakfast. These olives are perfect for enjoying at the table to start a meal, or add to tangine stews of chicken and preserved lemon over couscous. The hearty taste of olives makes them the perfect partner for meats, grilled vegetables, or to stand up to the spicy taste of fiery harissa.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of Mina Dry Cured Black Olives? A: Mina Dry Cured Black Olives are a healthy snack alternative, being low in calories (only 50 calories per serving) and free from cholesterol, gluten, and artificial additives. They are also keto-friendly, making them suitable for low-carb diets.
- Q: How can I use these olives in my meals? A: These olives are versatile and can be enjoyed in various ways: as a snack, in salads, on antipasto platters, or as an ingredient in tangine stews, pastas, and couscous. Their rich flavor enhances any dish.
- Q: Are Mina Dry Cured Black Olives suitable for vegans and vegetarians? A: Yes, Mina Dry Cured Black Olives are 100% vegan and vegetarian-friendly. They contain no animal products and are crafted from all-natural ingredients, making them a great addition to plant-based diets.
- Q: What makes these olives different from other olives? A: Mina Dry Cured Black Olives are traditionally cured without brine and are sundried to perfection, resulting in a unique, rich flavor and non-bitter aftertaste. They are artisan-crafted in small batches, ensuring premium quality.
- Q: How should I store Mina Dry Cured Black Olives after opening? A: After opening, store the olives in a sealed container in a cool, dry place. For optimal freshness, consume them within a few weeks, and keep them refrigerated if you prefer a chilled snack.