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View compareMontebello Organic Pasta spaghettie, 16 Ounce, 5 count
Montebello Organic Pasta spaghettie, 16 Ounce, 5 count
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Regular price
$41.71
Sale price
$41.71
Regular price
$59.59
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SKU
WBGROB001LQRJEWVendor
MontebelloProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
When it comes to great pasta, we go straight to the source: the skilled Italian artisans of Montebello. Using old-world techniques, they craft pasta in its purest, simplest form, starting with a dough made from only spring water and semolina flour thats organically grown on family farms surrounding an idyllic, 14th-century monastery. The result is authentic pasta that cooks up evenly, holds sauce beautifully and is bite-for-bite as delicious as homemade.
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Frequently Asked Questions
- Q: What makes Montebello Organic Pasta unique? A: Montebello Organic Pasta is crafted by skilled Italian artisans using traditional techniques, ensuring that it is made from the finest semolina flour and spring water. This results in authentic pasta that cooks evenly, holds sauce beautifully, and delivers a taste comparable to homemade.
- Q: Is Montebello Organic Pasta suitable for special diets? A: Yes, Montebello Organic Pasta is certified organic, making it a great choice for those seeking healthier options. It is free from artificial additives, aligning well with organic dietary preferences.
- Q: How should I cook Montebello Organic Pasta for the best results? A: For optimal cooking, boil water in a large pot, add a pinch of salt, and then add the Montebello Organic Pasta. Cook for 7-9 minutes, stirring occasionally until al dente. Drain and pair it with your favorite sauce for a delicious meal.
- Q: Can Montebello Organic Pasta be stored long-term? A: Yes, Montebello Organic Pasta can be stored in a cool, dry place. Ensure the packaging is sealed to maintain freshness. It has a long shelf life, making it a convenient pantry staple.
- Q: Where is Montebello Organic Pasta sourced from? A: Montebello Organic Pasta is imported from Italy, crafted using time-honored methods in a region known for its exceptional pasta production, ensuring high quality and authenticity.