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View compare[Ninben] Authentic Dried Bonito Flakes (Hana Katsuo: ????) Fresh Pack | Japanese Katsuobushi (??) | Fresh & Original Flavor | Dr
[Ninben] Authentic Dried Bonito Flakes (Hana Katsuo: ????) Fresh Pack | Japanese Katsuobushi (??) | Fresh & Original Flavor | Dr
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Description
Description
Product DescriptionUsing an authentic brewing process to make our 3x concentrated soup base, Ninben Tsuyu No Moto is made with the use of dried bonito flakes and dried kelp ensuring that each recipe is packed with deep, umami flavor. Made with fresh ingredients that are free of high fructose corn syrup and preservatives, this sauce is made with high-quality and natural ingredients, making it a healthy alternative to other condiments. Use it for a wide range of dishes such as mentsuyu and tempura soup, stewed foods and bowls, and Japanese-style dressings!NINBEN Established 1699 ''Japanese taste starts here.''Ninben was founded more than 300 years ago, in 1699, by Ihee Takatsu. When he moved to Edo in 1691 from his home town in Mie pref, he became the apprentice of a grain trader named Tarokichi Aburaya. It was in 1699 when he began trading in Katsuobushi and shioboshi (salted and dried fish) in Nihonbashi, Tokyo. This was the very beginning of the company. Awarded the Emperor's Prize at the 18th Agricultural, Forestry, and Fisheries Festival for the development of the Katsuobushi Fresh Pack in 1979, Ninben continues to expand its contribution to the promotion of stable management in the bonito fishing industry. In the 315 years since its founding, NINBEN continues to deliver carefully selected, quality katsuobushi.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
![[Ninben] Authentic Dried Bonito Flakes (Hana Katsuo: ????) Fresh Pack | Japanese Katsuobushi (??) | Fresh & Original Flavor | Dr](http://groceryeshop.us/cdn/shop/files/61w4s6qkboL.jpg?v=1743304586&width=1445)
![[Ninben] Authentic Dried Bonito Flakes (Hana Katsuo: ????) Fresh Pack | Japanese Katsuobushi (??) | Fresh & Original Flavor | Dr](http://groceryeshop.us/cdn/shop/files/71VvV-De2qL.jpg?v=1758302444&width=1445)
![[Ninben] Authentic Dried Bonito Flakes (Hana Katsuo: ????) Fresh Pack | Japanese Katsuobushi (??) | Fresh & Original Flavor | Dr](http://groceryeshop.us/cdn/shop/files/61qvjONWejL.jpg?v=1758302443&width=1445)
![[Ninben] Authentic Dried Bonito Flakes (Hana Katsuo: ????) Fresh Pack | Japanese Katsuobushi (??) | Fresh & Original Flavor | Dr](http://groceryeshop.us/cdn/shop/files/71i80q9NE8L.jpg?v=1758302443&width=1445)
![[Ninben] Authentic Dried Bonito Flakes (Hana Katsuo: ????) Fresh Pack | Japanese Katsuobushi (??) | Fresh & Original Flavor | Dr](http://groceryeshop.us/cdn/shop/files/61JbxNwM6JL.jpg?v=1758302444&width=1445)
Frequently Asked Questions
- Q: What are bonito flakes and how are they used in cooking? A: Bonito flakes, or katsuobushi, are finely shaved dried skipjack tuna that are commonly used in Japanese cuisine. They add a rich umami flavor to various dishes, including soups, salads, and rice. You can sprinkle them on top of salads, okonomiyaki, or use them as a topping for tofu and rice bowls.
- Q: How should I store Ninben bonito flakes to maintain freshness? A: To keep the bonito flakes fresh, it is essential to store them in an airtight package in a cool, dry place. Avoid exposure to moisture and direct sunlight to preserve their flavor and texture.
- Q: Are Ninben bonito flakes made with natural ingredients? A: Yes, Ninben bonito flakes are made with all-natural ingredients. The production process involves smoking, drying, and fermenting raw skipjack tuna without any preservatives or artificial additives, making them a healthy choice for enhancing the flavor of your dishes.
- Q: Can I use bonito flakes in non-Japanese recipes? A: Absolutely! While bonito flakes are a staple in Japanese cuisine, they can also be used in a variety of non-Japanese dishes. They can enhance the flavor of soups, stews, and even as a topping for pizza or pasta, adding a unique umami taste to your meals.
- Q: What is the history behind Ninben and its katsuobushi products? A: Ninben was established in 1699 and has a rich history of producing high-quality katsuobushi. The company has been dedicated to preserving traditional Japanese food culture by using time-tested techniques to create authentic bonito flakes that have been enjoyed for over 300 years.