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View compareOtafuku Gluten Free Eel Sauce, Japanese Unagi Sauce For Sushi Rolls, Sashimi, Rice And Poke, Restaurant Bulk Size 83.8 Oz (1/2 G
Otafuku Gluten Free Eel Sauce, Japanese Unagi Sauce For Sushi Rolls, Sashimi, Rice And Poke, Restaurant Bulk Size 83.8 Oz (1/2 G
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Regular price
$38.74
Sale price
$38.74
Regular price
$55.34
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SKU
WBGROB00MFNL76QVendor
OtafukuProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Your Order Comes With One (1) Half Gallon Jug Of The Otafuku Gluten Free Sushi Eel Sauce; Weighing In At 83.8 Oz Or About 5.25 Pounds | Our Gluten Free Eel Sauce Is More Thick And Rich Than Traditional Soy Sauce, Which Makes It Perfect For Sushi Rolls Or As A Topper For Steamed Rice | Made Especially For Sushi And Japanese Restaurants Wishing To Offer Authentic Japanese Sushi Sauce To Their Customers | 100% Vegetarian And Made Without Gluten, High Fructose Corn Syrup, Msg, Preservatives, And Additives, Please Refrigerate After Opening | Manufactured And Bottled In Los Angeles, California From Japan'S Leading Manufacturer Of Japanese Sauces
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Otafuku Gluten Free Eel Sauce used for? A: Otafuku Gluten Free Eel Sauce is perfect for enhancing sushi rolls, sashimi, rice dishes, and poke bowls. Its rich and thick texture makes it an ideal topping to elevate the flavor of your favorite Japanese dishes.
- Q: Is Otafuku Eel Sauce suitable for vegetarians? A: Yes, Otafuku Eel Sauce is 100% vegetarian and does not contain any animal products, making it a great choice for those following a vegetarian diet.
- Q: How should I store Otafuku Gluten Free Eel Sauce after opening? A: After opening, it is recommended to refrigerate Otafuku Gluten Free Eel Sauce to maintain its freshness and flavor. This ensures the sauce stays delicious and safe to consume.
- Q: What are the key ingredients in Otafuku Gluten Free Eel Sauce? A: Otafuku Gluten Free Eel Sauce is made without gluten, high fructose corn syrup, MSG, preservatives, or additives. It offers an authentic Japanese flavor while catering to dietary restrictions.
- Q: What size is the Otafuku Gluten Free Eel Sauce container? A: The Otafuku Gluten Free Eel Sauce comes in a half gallon jug, which weighs 83.8 oz or about 5.25 pounds, making it a great bulk size for restaurants or home use.