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View compareFrequently Asked Questions
- Q: What makes P.R.I Manuka Honey Salted Caramels a healthier treat? A: P.R.I Manuka Honey Salted Caramels are made with all-natural ingredients, including MGO 60+ Manuka Honey, which is known for its energy and immunity-boosting properties. Unlike many traditional caramels, these treats contain no corn syrup or artificial additives, making them a healthier alternative.
- Q: Are these caramels gluten-free and suitable for people with dietary restrictions? A: Yes, P.R.I Manuka Honey Salted Caramels are naturally gluten-free and soy-free, making them suitable for individuals with gluten sensitivities or those who avoid soy in their diet.
- Q: How should I store P.R.I Manuka Honey Salted Caramels to maintain freshness? A: To maintain the freshness and quality of P.R.I Manuka Honey Salted Caramels, store them in a cool, dry place away from direct sunlight. Since they are individually wrapped, they are convenient for on-the-go snacking.
- Q: Can I use these salted caramels in baking or desserts? A: Yes, P.R.I Manuka Honey Salted Caramels can be used creatively in baking or as a topping for desserts. Their unique sweet and salty flavor profile makes them a delightful addition to cookies, brownies, or even as a drizzle over ice cream.
- Q: What are the benefits of using Manuka Honey in these caramels? A: Manuka Honey is renowned for its unique health benefits, including antibacterial properties and immune support. Incorporating it into P.R.I Salted Caramels not only enhances the flavor but also adds nutritional value, providing a sweet treat that can contribute to overall wellness.