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Pack Of 2 Pillsbury Zero Sugar Moist Supreme Premium Cake Mix Devil'S Food 16 Oz.

Pack Of 2 Pillsbury Zero Sugar Moist Supreme Premium Cake Mix Devil'S Food 16 Oz.

Hurry! Only left 10 in stock

Regular price $38.60
Sale price $38.60 Regular price $55.14
SAVE 29%
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SKU

WBGROB0CN3X7JWZ

Vendor

Pillsbury

Product Type

Baking Spices


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Description

Zero Sugar Cake Mix Devils Food 16 Oz

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes the Pillsbury ZERO SUGAR Moist Supreme Cake Mix unique? A: The Pillsbury ZERO SUGAR Moist Supreme Cake Mix offers a delicious cake option without added sugars, making it ideal for those looking to reduce their sugar intake while still enjoying a rich Devil's Food flavor.
  • Q: How do I prepare the Pillsbury ZERO SUGAR Cake Mix? A: To prepare the Pillsbury ZERO SUGAR Cake Mix, simply follow the instructions on the package. Typically, you will need to combine the mix with eggs, water, and oil, then bake in a preheated oven until a toothpick inserted in the center comes out clean.
  • Q: Is the cake mix suitable for special diets? A: Yes, the Pillsbury ZERO SUGAR Moist Supreme Cake Mix is suitable for those following low-sugar or sugar-free diets. However, always check the packaging for allergen information and ingredients to ensure it meets your dietary needs.
  • Q: What size does the Pillsbury ZERO SUGAR Cake Mix come in? A: The Pillsbury ZERO SUGAR Moist Supreme Cake Mix comes in a convenient 16-ounce size, and this product includes a pack of 2, providing enough mix for multiple baking occasions.
  • Q: Can I use the cake mix for other desserts besides cake? A: Absolutely! The Pillsbury ZERO SUGAR Moist Supreme Cake Mix can be used for a variety of desserts, including cupcakes, brownies, and even as a base for layered desserts, offering versatility in your baking.
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