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View comparePatricia Quintana Roasted Tomato & Jalapeo Salsa - Authentic Artisanal Mexican Ingredients - Perfect Topping To Your Tacos, Burr
Patricia Quintana Roasted Tomato & Jalapeo Salsa - Authentic Artisanal Mexican Ingredients - Perfect Topping To Your Tacos, Burr
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$33.32
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$33.32
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Description
Description
Roasted Tomato & Jalapeo Salsa Delivers A Delicious Rush Of Flavors Using Fresh Hand Roasted Tomatoes And Mild Jalapeos For A Medium Kick Of Spice. The Natural Sweetness Of The Tomatoes And Smoky Umami Flavors Evokes The Rural Kitchens Of The North Of Mexico. Each Of Our Salsas Are Lovingly Made By Hand In Small Batches To Provide The Perfect Flavor While Striving To Maintain The Highest Quality And Preserving Our Deep Mexican Culinary Heritage. Our All Natural Ingredients Are Harvested Daily And Delivered Directly To Our Kitchen By Local Mexican Farmers So We Can Pick, Produce And Bottle Our Premium Salsas In Just Three Days. We Believe In Better Food, Sustainable And Fair From Soil To Table.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Patricia Quintana Roasted Tomato & Jalapeño Salsa unique? A: Patricia Quintana Roasted Tomato & Jalapeño Salsa is crafted using fresh hand-roasted tomatoes and mild jalapeños, offering a medium kick of spice. It captures the authentic flavors of rural Mexico and is made in small batches to ensure high quality.
- Q: How can I use this salsa in my meals? A: This salsa is versatile and perfect for various dishes. You can use it as a dip for chips, or as a topping for tacos, burritos, enchiladas, and other favorite foods to enhance their flavor.
- Q: Is this salsa made with natural ingredients? A: Yes, Patricia Quintana salsa is made with all-natural, non-GMO ingredients sourced from local Mexican farms. The ingredients are harvested daily and processed within three days to maintain freshness and quality.
- Q: Who is Patricia Quintana and what is her culinary background? A: Patricia Quintana is a world-renowned chef, author, and ambassador of Mexican cuisine. She combines traditional techniques with gourmet elements to create authentic Mexican salsas that reflect her deep culinary heritage.
- Q: What is the shelf life of this salsa once opened? A: Once opened, it is recommended to refrigerate the salsa and consume it within a few weeks for optimal freshness and flavor. Always check the label for specific storage instructions.