You will not be allowed to compare more than 4 products at a time
View comparePopadelics Crunchy Mushroom Chips Rad Rosemary & Salt Shiitake Mushroom Crisps, Lightly Cooked And Seasoned, Vegan Chips, Vegan
Popadelics Crunchy Mushroom Chips Rad Rosemary & Salt Shiitake Mushroom Crisps, Lightly Cooked And Seasoned, Vegan Chips, Vegan
Hurry! Only left 10 in stock
Regular price
$44.99
Sale price
$44.99
Regular price
$64.27
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0BPQ161ZLVendor
PopadelicsProduct Type
Chips & CrispsCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Grocery & Gourmet Food>Snacks & Sweets>Snack Foods>Chips & Crisps>Vegetable
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Popadelics Crunchy Mushroom Chips made from? A: Popadelics Crunchy Mushroom Chips are made from shiitake mushrooms, which are vacuum fried to create a crunchy texture while retaining nutrients and flavor.
- Q: Are Popadelics Crunchy Mushroom Chips suitable for vegans? A: Yes, Popadelics Crunchy Mushroom Chips are 100% vegan, containing no animal products and providing a delicious snack option for those following a plant-based diet.
- Q: How many calories are in a bag of Popadelics Crunchy Mushroom Chips? A: Each 1.4oz bag of Popadelics Crunchy Mushroom Chips contains 180 calories, making them a low-calorie snack option that doesn't compromise on flavor.
- Q: What flavors are available in the Popadelics Crunchy Mushroom Chips range? A: Popadelics offers several unique flavors including Rad Rosemary & Salt, Twisted Thai Chili, and Trippin' Truffle Parm, each providing a distinct taste experience.
- Q: How do Popadelics Crunchy Mushroom Chips compare to regular potato chips? A: Unlike regular potato chips, Popadelics Crunchy Mushroom Chips are made from shiitake mushrooms, offering a healthier alternative with lower oil absorption, higher fiber content, and a unique crunch.