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View compareFrequently Asked Questions
- Q: What makes Redmond Real Salt different from regular table salt? A: Redmond Real Salt is a natural, unrefined sea salt that retains its trace minerals and is never heat processed. Unlike conventional table salt, which often contains additives and anti-caking agents, Real Salt offers a subtly sweet flavor and enhances the taste of your food without the bitterness.
- Q: Is Redmond Real Salt safe for people with gluten sensitivities? A: Yes, Redmond Real Salt is gluten-free and does not contain any additives or processed ingredients, making it safe for individuals with gluten sensitivities or celiac disease.
- Q: How should I store Redmond Real Salt to maintain its quality? A: To maintain the quality of Redmond Real Salt, store it in a cool, dry place away from moisture and heat. Keeping it in an airtight container can also help preserve its flavor and texture.
- Q: Can I use Redmond Real Salt for cooking and baking? A: Absolutely! Redmond Real Salt is versatile and can be used for cooking, baking, seasoning, and even as a finishing salt. Its unique flavor profile enhances a variety of dishes, from savory to sweet.
- Q: Why is Redmond Real Salt considered a healthier choice compared to other salts? A: Redmond Real Salt is recommended by health professionals for its natural composition and rich blend of trace minerals. It is unrefined and free from additives, making it a healthier choice than many processed salts on the market.