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View compareRiorand Black Garlic 908G / 2 Pounds Whole Peeled Black Garlic Aged For Full 90 Days Black Garlic Jar Equal To 4Lbs Of Whole Black Garlic (908G / 2 Pound)
Riorand Black Garlic 908G / 2 Pounds Whole Peeled Black Garlic Aged For Full 90 Days Black Garlic Jar Equal To 4Lbs Of Whole Black Garlic (908G / 2 Pound)
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Regular price
$46.24
Sale price
$46.24
Regular price
$66.06
Unit price
per
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SKU
WBGROB07Z8W7YY2Vendor
RiorandProduct Type
Canned VegetablesCouldn't load pickup availability
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Description
Description
RioRand Black Garlic contains approximately 850 mg SAllyl Cysteine per bulb FULL 90 days in a special fermentation process | There's only one ingredient garlic.It's aged for FULL 90 days in a special fermentation process under high heat,where it develops its darker color,softer texture and sweeter taste NOT just 30 days | Black garlic is sweet meets savory,a perfect mix of molasses-like richness and tangy garlic undertones,aged white garlic,can be enjoyed raw or in your favorite foods | Effects - To eliminate fatigue, improve physical strength, solve constipation,and improve the activity of the prostate,promoting sleep quality and also other functions | Storage - RioRand Black Garlic texture is soft,not suitable for vacuum package or packing too tight,otherwise you will squeeze the bad black garlic.Once opened,seal mouth after eat,and should be preserved in a cool, dry place
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is black garlic and how is it made? A: Black garlic is a type of aged garlic that is produced through a fermentation process that lasts for a full 90 days. During this time, the garlic undergoes a transformation that results in a darker color, softer texture, and a sweet taste, making it different from regular garlic.
- Q: What are the health benefits of consuming black garlic? A: Black garlic is known for its potential health benefits, including eliminating fatigue, improving physical strength, aiding digestion, alleviating constipation, enhancing prostate activity, and promoting better sleep quality.
- Q: How should I store black garlic after opening? A: Once opened, it's important to seal the black garlic jar tightly after each use and store it in a cool, dry place. This helps to maintain its texture and flavor, as the garlic is soft and not suitable for vacuum packaging.
- Q: Can black garlic be used in cooking, and how? A: Yes, black garlic can be enjoyed both raw and cooked. It adds a unique flavor profile to your dishes, with its sweet and savory taste complementing various recipes, such as sauces, dressings, and marinades.
- Q: How does RioRand black garlic compare to other garlic products? A: RioRand black garlic is aged for a full 90 days, unlike many products that are only aged for 30 days. This longer fermentation process enhances its flavor, sweetness, and potential health benefits, making it a superior choice for garlic lovers.