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View compareFrequently Asked Questions
- Q: What makes Roastika Premium Green Coffee Beans unique? A: Roastika Premium Green Coffee Beans are unique due to their sourcing of 100% raw Arabica beans, which are celebrated for their exceptional flavor. Each batch is meticulously curated to capture the unique character of single origin beans, ensuring a fresh and distinctive taste.
- Q: How should I store unroasted coffee beans? A: To maintain the freshness of unroasted coffee beans, store them in a cool, dry place away from direct sunlight. Using an airtight container can also help preserve their quality for longer periods.
- Q: What is the best way to roast these green coffee beans at home? A: To roast Roastika Premium Green Coffee Beans at home, use a home coffee roaster or a pan. Start with small batches, monitoring the temperature closely. The ideal roasting temperature is between 400°F to 450°F, aiming for a medium roast to highlight their well-balanced flavor with notes of lemon, apricot, and apple.
- Q: What are the tasting notes of Roastika Premium Green Coffee Beans? A: Roastika Premium Green Coffee Beans offer a well-balanced flavor profile with tasting notes of lemon, apricot, and apple. They also provide a sweet brown sugar vanilla aroma, mild acidity, and a clean, sweet fruity aftertaste, resulting in a rich, smooth, and silky medium body.
- Q: What is the significance of the SHG and EP labels on these coffee beans? A: The SHG (Strictly High Grown) label indicates that the beans are grown at higher altitudes, which typically enhances their flavor profile. The EP (European Preparation) label signifies that the beans have been processed to meet higher quality standards, ensuring a superior taste and consistency.