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View compareFrequently Asked Questions
- Q: What is Saco Powdered Buttermilk and how is it different from regular buttermilk? A: Saco Powdered Buttermilk is made from sweet cream churned buttermilk, which is the by-product of butter making. Unlike regular fluid buttermilk available in stores, which is typically cultured skim milk, Saco provides the first real buttermilk product in over 50 years, offering authentic taste and versatility in cooking and baking.
- Q: How do I use Saco Powdered Buttermilk in recipes? A: To use Saco Powdered Buttermilk in your recipes, simply mix 1/4 cup of the powder with 1 cup of water to reconstitute it into liquid buttermilk. This can be used in pancakes, muffins, dressings, and any recipe that calls for buttermilk, providing a rich flavor and moisture.
- Q: Is Saco Powdered Buttermilk suitable for baking? A: Yes, Saco Powdered Buttermilk is excellent for baking. It adds moisture and a slightly tangy flavor to baked goods such as cakes, muffins, and biscuits, enhancing the overall taste and texture of your recipes.
- Q: What are the storage recommendations for Saco Powdered Buttermilk? A: To ensure freshness, store Saco Powdered Buttermilk in a cool, dry place. Once opened, it is best to keep the product tightly sealed and use it within a year for optimal flavor and quality.
- Q: Where is Saco Powdered Buttermilk produced? A: Saco Powdered Buttermilk is proudly made in the United States, ensuring high-quality ingredients and production standards.