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View compareFrequently Asked Questions
- Q: What is Sambal Oelek Chili Paste and how is it used? A: Sambal Oelek Chili Paste is a spicy condiment made from ground chili peppers, vinegar, and salt. It is commonly used in Southeast Asian cuisine to add heat and flavor to dishes such as stir-fries, marinades, and soups.
- Q: Is Sambal Oelek Chili Paste gluten-free? A: Yes, Sambal Oelek Chili Paste is typically gluten-free, making it a suitable option for individuals with gluten sensitivities or celiac disease. Always check the label for specific brand ingredients to ensure there are no added gluten-containing products.
- Q: How should I store Sambal Oelek Chili Paste after opening? A: After opening, Sambal Oelek Chili Paste should be stored in the refrigerator to maintain its freshness. It is best used within a few months, but it can last longer if kept sealed and refrigerated.
- Q: Can I use Sambal Oelek Chili Paste as a marinade? A: Absolutely! Sambal Oelek Chili Paste makes an excellent marinade for meats, seafood, and vegetables. Combine it with soy sauce, garlic, and lime juice for a flavorful marinade that enhances the taste of your dishes.
- Q: What are the key ingredients in Sambal Oelek Chili Paste? A: The key ingredients in Sambal Oelek Chili Paste include fresh chilies, vinegar, and salt. Some variations may include additional ingredients like garlic or sugar, but the primary focus is on the heat and flavor provided by the chilies.