You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is San-J Citrus Tamari Splash and how is it different from regular soy sauce? A: San-J Citrus Tamari Splash is a ponzu sauce featuring a unique triple citrus blend of yuzu, lemon, and mandarin. It contains 60% less sodium compared to traditional San-J Organic Tamari Soy Sauce, making it a flavorful and healthier alternative for enhancing dishes.
- Q: Is San-J Citrus Tamari Splash gluten-free? A: Yes, San-J Citrus Tamari Splash is gluten-free. It is verified by the Gluten-Free Certification Organization and is made using a fermentation process that ensures great flavor while being suitable for those with gluten sensitivities.
- Q: How can I use San-J Citrus Tamari Splash in my cooking? A: San-J Citrus Tamari Splash is versatile and can be used in various ways. You can splash it on salads, use it as a marinade for meats, or add it to stir-fries and seafood dishes for an added burst of flavor with less cooking involved compared to traditional soy sauce.
- Q: Is this product suitable for vegan diets? A: Yes, San-J Citrus Tamari Splash is Certified Vegan, making it a great choice for those following a plant-based diet. It is crafted without any artificial flavors or animal products.
- Q: What is the shelf life of San-J Citrus Tamari Splash once opened? A: Once opened, it is recommended to refrigerate San-J Citrus Tamari Splash to maintain its flavor and quality. Typically, it can last for several months in the fridge, but always check the bottle for specific storage instructions.