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Sarson'S - Malt Vinegar - 250Ml

Sarson'S - Malt Vinegar - 250Ml

Hurry! Only left 10 in stock

Regular price $12.49
Sale price $12.49 Regular price $17.84
SAVE 29%
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SKU

WBGROB00GX5SPQC

Vendor

Sarson'S

Product Type

Salad Dressings


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Description

British Foods. Sarsons Malt Vinegar 250Ml. United Kingdom Number 1 Vinegar Made In England. Sarson'S Vinegar Has Been Traditionally Brewed And Matured In Vats Since 1792. Simply Shake Over Food To Enjoy The Distinctive Tangy Taste Of Sarson'S. Its Been Used For Cleaning Windows Mild Anaesthetic For Rashes Bites Even For Treating Dandruff Created In 1794 By Thomas Sarson. Brewed Malt Barley. Ingredients: Malt Vinegar - From Barley, Roast Barley Malt Extract.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Sarson's Malt Vinegar used for? A: Sarson's Malt Vinegar is a versatile product primarily used as a condiment for enhancing the flavor of various dishes, particularly fish and chips. Additionally, it has household uses such as cleaning and can even provide mild relief for rashes and bites.
  • Q: How should I store Sarson's Malt Vinegar? A: To maintain the quality of Sarson's Malt Vinegar, store it in a cool, dark place away from direct sunlight. Ensure the cap is tightly sealed after each use to preserve its flavor.
  • Q: Is Sarson's Malt Vinegar suitable for cooking? A: Yes, Sarson's Malt Vinegar is excellent for cooking. It adds a distinctive tangy flavor to dressings, marinades, and various recipes, making it a staple in British cuisine.
  • Q: What ingredients are in Sarson's Malt Vinegar? A: Sarson's Malt Vinegar is made from malt vinegar derived from barley and roast barley malt extract, ensuring a rich and authentic taste.
  • Q: What is the best by date format on Sarson's products? A: On Sarson's products, the best by date is indicated in the DAY/MONTH/YEAR format, which is standard for Australian and British food products.
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