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View compareShiloh Farms - Organic Unprocessed Coarse Wheat Bran - 32 Ounce
Shiloh Farms - Organic Unprocessed Coarse Wheat Bran - 32 Ounce
Hurry! Only left 10 in stock
Regular price
$19.75
Sale price
$19.75
Regular price
$28.21
Unit price
per
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SKU
WBGROB001SB8BM4Vendor
Shiloh FarmsProduct Type
Flours & MealsCouldn't load pickup availability
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Description
Description
Since 1942, Shiloh arms has offered great tasting organic and natural foods for people who enjoy the simple pleasure and wholesome nourishment nature provides.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is the shelf life of Shiloh Farms Organic Unprocessed Coarse Wheat Bran? A: Shiloh Farms Organic Unprocessed Coarse Wheat Bran typically has a shelf life of about 6 to 12 months when stored in a cool, dry place. For optimal freshness, keep it sealed in its original packaging or an airtight container.
- Q: How can I use Shiloh Farms Wheat Bran in my recipes? A: Shiloh Farms Wheat Bran can be added to smoothies, baked goods, cereals, or used as a topping for yogurt. It enhances the nutritional value of your meals with added fiber.
- Q: Is Shiloh Farms Wheat Bran suitable for gluten-free diets? A: No, Shiloh Farms Organic Unprocessed Coarse Wheat Bran is made from wheat and contains gluten. It is not suitable for those with celiac disease or gluten intolerance.
- Q: What nutritional benefits does Shiloh Farms Wheat Bran provide? A: Shiloh Farms Wheat Bran is high in dietary fiber, which can aid digestion, support weight management, and promote heart health. It's also rich in essential vitamins and minerals.
- Q: Can I use Shiloh Farms Wheat Bran as a substitute for flour? A: While you can use Shiloh Farms Wheat Bran in baking, it should not fully replace flour. It is best used as a supplement to enhance the fiber content in recipes.