You will not be allowed to compare more than 4 products at a time
View compareShirakiku Cut Wakame Dried Seaweed - Dry Seaweed, Sea Kelp - Fresh Vegetables And Seaweed Chips For Miso Soup, Ramen, And Sushi - Pre-Cut, Resealable Package - 16 Oz
Shirakiku Cut Wakame Dried Seaweed - Dry Seaweed, Sea Kelp - Fresh Vegetables And Seaweed Chips For Miso Soup, Ramen, And Sushi - Pre-Cut, Resealable Package - 16 Oz
Hurry! Only left 10 in stock
Regular price
$32.29
Sale price
$32.29
Regular price
$46.13
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB008532FWUVendor
ShirakikuProduct Type
Baking SpicesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Our sea weed is a specialty product cultivated to appeal to the Japanese palate. It is a popular ingredient in miso soup, salad, and sushi, but it can also be used as a natural flavoring in many other recipes. The seaweed for sushi has an excellent savory taste and soft texture that blends easily, making it a versatile ingredient for your favorite recipes. Seaweed, like other dried vegetables for soup, is rich in vegetable protein, dietary fiber, calcium, iron, potassium, and other trace minerals. Boil our organic veggies for 5 minutes, and they're ready to add to any dish! It's pre-cut to the perfect size and packaged in a resealable bag, so you don't have to use the whole package at once. We hope you find the perfect ingredients to make fantastic kitchen dishes with Shirakiku. Warning: Prop 65.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the main uses for Shirakiku Cut Wakame Dried Seaweed? A: Shirakiku Cut Wakame Dried Seaweed is versatile and can be used in a variety of dishes. It's perfect for miso soup, ramen, and salad, and can also serve as a garnish for sashimi or in suno mono (vinegared dishes). Its soft texture and savory flavor enhance many recipes.
- Q: How do you prepare Shirakiku Cut Wakame Dried Seaweed for cooking? A: To prepare Shirakiku Cut Wakame Dried Seaweed, simply boil it in water for about 5 minutes. This will rehydrate the seaweed, making it ready to add to your favorite dishes like miso soup or salads.
- Q: Is Shirakiku Cut Wakame Dried Seaweed healthy? A: Yes, Shirakiku Cut Wakame Dried Seaweed is a healthy ingredient. It is rich in vegetable protein, dietary fiber, calcium, iron, potassium, and other trace minerals, making it a nutritious addition to your meals.
- Q: What is the packaging of Shirakiku Cut Wakame Dried Seaweed like? A: Shirakiku Cut Wakame Dried Seaweed comes in a resealable package, allowing you to use only what you need and keep the rest fresh for future use. This convenience makes it easy to incorporate into your cooking without waste.
- Q: Does Shirakiku Cut Wakame contain any allergens or hazardous materials? A: Shirakiku Cut Wakame Dried Seaweed does not contain any known allergens or hazardous materials. However, it is important to read the label for any specific warnings, such as the Prop 65 warning regarding chemicals that may cause reproductive harm.