Whether you want to make restaurant-quality traditional Chinese, Korean and Japanese cuisine at home. In all cases, our sesame oils are the ideal to choose from. These are made using 100% real toasted sesame seeds. Also, they add a layer of delicious sweet notes and robust nutty intensity to dressings, marinades, bread, pastries, and more. In addition, these sesame seed oils can be applied to all cuisines such as Mediterranean & American cuisine. They feature a delightful taste and help you to make your culinary creations delicious! Even the most basic condiment can be improved with the Shirakiku oil sesame. It adds a rich, satisfying nutty flavor to sauces, salads, marinades, pickles, or dips. They are made from selected sesame seeds by cold press method for extra-virgin quality. Moreover, using these oils will bring new excitement to your everyday cooking. 𝐀 𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐞 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭 Our sesame seed oil for cooking is prized for their rich, well-developed deep toasted sesame flavor and aroma. Its versatility makes it suitable for Tempura, fried dishes, and Chinese cuisine. In addition, it is an excellent choice for your traditional Chinese, Korean, Japanese, and even Asian cooking needs!