Sigdal Bakeri Is An Authentic Norwegian Bakery, Producing Delicious And Unique Crispbread. Each Variety Is Based On Wholegrain Flour With An Abundance Of Seeds And Kernels. Gourmet Food Is A Term Commonly Associated With Cuisine Of High Quality Or Presentation Indulge Your Taste Buds With Some Luxurious Gourmet Food Our Products Are Of Exceptional Quality Prepared Accurately And Skillfully Using Careful And Artistic Presentation Get Access To A Wide Assortment Of Gourmet Treats And Treat Yourself To The Finest Most Sumptuous And Healthy Cuisines Around The World Features. This Crunchy Crispbread Contains Several Types Of Corn And Seeds, With A Distinct Taste Of Pumpkin Seeds. A Wholegrain Crispbread With Only Natural Ingredients.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are the main ingredients in Sigdal Bakeri Herbs and Sea Salt Crispbread?A: Sigdal Bakeri Herbs and Sea Salt Crispbread is made from several types of wholegrain flour, corn, and seeds, featuring a distinct taste of herbs and sea salt. The ingredients are all natural, ensuring a healthy snack option.
Q: How many servings are in a pack of Sigdal Bakeri Crispbread?A: Each pack of Sigdal Bakeri Herbs and Sea Salt Crispbread contains 8.29 ounces and comes in a pack of 2, providing a generous quantity for snacking or serving.
Q: Can I use Sigdal Bakeri Crispbread for toppings?A: Yes, Sigdal Bakeri Crispbread is versatile and can be topped with a variety of ingredients such as cheese, spreads, or vegetables, making it an excellent choice for appetizers or snacks.
Q: Is Sigdal Bakeri Crispbread suitable for gluten-free diets?A: No, Sigdal Bakeri Herbs and Sea Salt Crispbread contains wholegrain flour and is not gluten-free. If you have gluten intolerance or celiac disease, consider looking for gluten-free alternatives.
Q: How should I store Sigdal Bakeri Crispbread to maintain freshness?A: To maintain the freshness of Sigdal Bakeri Crispbread, store it in a cool, dry place, and ensure the package is tightly sealed after opening to keep out moisture.
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